Friday, May 5 (6pm)
Happy Hour begins at 6pm, Awards and Honor Parades at 6:30pm, and Dinner at 7pm.
Chairs: Kathy Greenwood, Lisa Brazil, & Susan McSherry
Deadline to purchase reservations is Wednesday April 12, 2023 (no day of banquet reservations available).
$48/person Deluxe Dinner Buffet or Vegetarian Plated Entrée
Cash Bar
Deluxe Dinner Buffet + Coffee
Roberts Signature Salad & Caesar Salad
Herb Roasted Chicken & Pork Tenderloin Medallions
Red Skin Mashed Potatoes
Wild Rice
Corn, Vegetable medley
Includes coffee, tea, water and dessert
Vegetable Entrée (plated only, no buffet)
Eggplant Rollatini
